What Were Looking For:
Proven experience as a
Head Chef
in a
fine dining restaurant or luxury lodge.
Strong leadership skills with the ability to mentor and develop a team.
Passion for modern, sustainable cuisine and a deep understanding of food trends.
Expertise in menu planning, cost control, and stock management.
A hands-on approach and the ability to thrive in a remote lodge environment.
Why Join Us?
Work in a stunning location surrounded by nature.
Be part of an award-winning lodge offering an exceptional guest experience.
Competitive salary, accommodation, and other benefits included.
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Head Chef, Hazyview
Free
Head Chef, Hazyview
South Africa, Mpumalanga, Hazyview,
Modified March 19, 2025
Description
Job details:
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